{"title":"Imperial Cider","description":"","products":[{"product_id":"alpenfire-spark","title":"Alpenfire Cider - Spark, Heirloom Blend (750 mL)","description":"\u003cp\u003e\u003cstrong\u003eAlpenfire Cider's \u003cem\u003eSpark\u003c\/em\u003e \u003c\/strong\u003eis a bittersweet cider blend made from a blend of \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eKings, Burgundy's, Melrose, Mutsu, Winter Banana, Brown Snout, Foxwhelp, and Vilberie apples. Unfiltered, bottle-conditioned. Notes of fresh apple and melon. Pairs well with \u003cmeta charset=\"utf-8\"\u003epring green salad, steamed clams, fresh shucked oysters, or roasted vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAbout Alpenfire Cider\u003c\/strong\u003e: Alpenfire was one of Washington State's first commercial cideries when they opened in 2006. For two decades since then, they've been very consistently releasing some of the finest craft ciders in North America. Alpenfire was also the first American cidery to obtain a certified organic designation. \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eTheir family's estate orchard in Port Townsend on the Olympic Penninsula includes around 1,000 English, French, and Heirloom apple trees. \u003cmeta charset=\"utf-8\"\u003eOperated by Bear and Nancy Bishop, and their son Phillipe - to the Bishop family organic is not an option but a necessity - a necessity that keeps them in touch with nature and helps to create the kind of future they want for their family and the planet.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cem\u003eAlpenfire is usually Erik's answer to the question \"which cidery is your favorite?\".\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Alpenfire Cider","offers":[{"title":"Default Title","offer_id":32051686113370,"sku":"A3-2","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/alpenfire-cider-spark-heirloom-blend-750-ml-dry-hard-where-to-buy-shipping.jpg?v=1740116234"},{"product_id":"sea-cider-farm-and-ciderhouse-pippins-cider","title":"Sea Cider Farm \u0026 Ciderhouse - Pippins Cider (750 mL)","description":"\u003cp class=\"product_title entry-title\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003efrom Sea Cider's Heirloom Series, Pippins is a “sharp” style cider, thanks to the Yellow Newton Pippin apples used and cool fermentation from champagne yeast. Off-dry and chapitalized (fresh juice has sugars added to boost ABV and potential sweetness) to 9.5%, it is an example of a New England style of cider that was meant to be as strong and robust as North America’s pioneers. Pippins drinks semi-dry to semi-sweet and has mouthwatering acidity. Flavor notes include tart apple, pineapple, white grape, melon, fresh pear, and a chardonnay like creaminess to support a slightly complex flavor profile. This cider is incredibly food friendly. It fits just about every occasion and its crisp bite will pair perfectly with everything from steak and salad to spicy curries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"price\"\u003e \u003cimg data-original=\"https:\/\/www.seacider.ca\/newsite\/wp-content\/uploads\/2014\/05\/apple-rating-3.png\" loading=\"lazy\" alt=\"Sea Cider Farm \u0026amp; Ciderhouse - Pippins Cider (750 mL)\" height=\"20\" width=\"152\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/apple-rating-3.png?v=1695100165\"\u003e\u003c\/p\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\n\u003cp\u003e\u003cspan\u003e2019 Silver Medal – GLINTCAP – Heritage Cider Dry\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCertified Organic\u003c\/span\u003e\u003cspan\u003e by PACS 16-259\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003ca href=\"https:\/\/www.pressthenpress.com\/collections\/sea-cider-farm-and-ciderhouse-shipping-in-united-states\" title=\"Sea Cider Farm \u0026amp; Ciderhouse Sea Cider Cider Shipping in U.S.\"\u003eTo shop all available Sea Cider Farm \u0026amp; Ciderhouse ciders, click here\u003c\/a\u003e. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sea Cider Farm + Ciderhouse","offers":[{"title":"Default Title","offer_id":34423148937366,"sku":"XS","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/SeaCiderPippins.heic?v=1762037173"},{"product_id":"sea-cider-farm-and-ciderhouse-prohibition-rumrunner-cider","title":"Sea Cider Farm \u0026 Ciderhouse - Prohibition (750 mL) (a.k.a. Rum Runner)","description":"\u003cp\u003e\u003cstrong\u003eSea Cider Farm and Ciderhouse's \u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003eProhibition\u003c\/strong\u003e \u003c\/em\u003eis one of our store's best-selling ciders of all-time, and continues to be a fan favorite. This cider is also known as 'Rum Runner' in Canada, but cannot be called that in the USA.\u003c\/p\u003e\n\u003cp class=\"product_title entry-title\"\u003eFrom Sea Cider's Barrel Series, Prohibition is a barrel-aged cider c\u003cspan data-mce-fragment=\"1\"\u003erafted with home-grown heritage apples.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e Prohibition’s apples are hand-pressed using a traditional rack and cloth press, slowly fermented with Champagne yeast, then aged in rum-soaked bourbon barrels for a minimum of six months. Aromas of brown sugar and rum show the complexity of this semi-dry to semi-sweet sparkling cider. A bold, slow sipper. This cider is delicious when served chilled, or during the colder fall and winter month we recommend trying it mulled. Sea Cider's \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eRumrunner\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e pairs well with steak, Caribbean, and Moroccan food.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"price\"\u003e \u003cimg data-original=\"https:\/\/www.seacider.ca\/newsite\/wp-content\/uploads\/2014\/05\/apple-rating-3.png\" loading=\"lazy\" height=\"23\" width=\"174\" alt=\"Sea Cider Farm \u0026amp; Ciderhouse - Prohibition (750 mL) (a.k.a.\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/apple-rating-3.png?v=1695100222\" class=\"alignnone size-full wp-image-10379\"\u003e\u003c\/p\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\n\u003cp\u003e\u003ca title=\"Sea Cider Farm \u0026amp; Ciderhouse Sea Cider Cider Shipping in U.S.\" href=\"\/collections\/sea-cider-farm-ciderhouse\"\u003eTo shop all available Sea Cider Farm \u0026amp; Ciderhouse ciders, click here\u003c\/a\u003e. \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sea Cider Farm + Ciderhouse","offers":[{"title":"Default Title","offer_id":34423196549270,"sku":"A2-3","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/Sea_Cider_Prohibition_Rum_Runner.jpg?v=1731908740"},{"product_id":"sea-cider-farm-and-ciderhouse-kings-spies-cider","title":"Sea Cider Farm \u0026 Ciderhouse - Kings \u0026 Spies (750 mL)","description":"\u003cdiv data-v-ab1ca44a=\"\" class=\"font--small font--ui\" style=\"text-align: start;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eSea Cider Farm and Ciderhouse's \u003cem\u003eKings and Spies\u003c\/em\u003e \u003c\/strong\u003eis\u003cstrong\u003e \u003c\/strong\u003ecrafted from King apples, Northern Spies, and other apples of mysterious lineage, this cider is crowd-sourced and community-minded to the core. A portion of proceeds supports Growing Chefs, a program which educates BC families about growing and preparing healthy food. Notes of \u003cmeta charset=\"utf-8\"\u003egreen apple, melon, a hint of white flowers, and light herbaceous notes. Pairs well with potato chips (yes!), chicken salad, and seafood.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv data-v-fe4833fc=\"\" class=\"w-product-description__wrapper\" data-v-ab1ca44a=\"\"\u003e\n\u003cdiv data-v-fe4833fc=\"\" class=\"w-product-description font--small font--secondary\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003ca title=\"Sea Cider Farm \u0026amp; Ciderhouse Sea Cider Cider Shipping in U.S.\" href=\"https:\/\/www.pressthenpress.com\/collections\/sea-cider-farm-and-ciderhouse-shipping-in-united-states\"\u003eTo shop all available Sea Cider Farm \u0026amp; Ciderhouse ciders, click here\u003c\/a\u003e\u003cspan\u003e. \u003c\/span\u003e\n\u003c\/div\u003e","brand":"Sea Cider Farm + Ciderhouse","offers":[{"title":"Default Title","offer_id":34702589329558,"sku":"A2-2","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-9474.jpg?v=1778823216"},{"product_id":"sea-cider-farm-and-ciderhouse-wolf-in-the-woods-cider","title":"Sea Cider Farm \u0026 Ciderhouse - Wolf in the Woods (750 mL)","description":"\u003cdiv style=\"text-align: start;\" class=\"font--small font--ui\" data-v-ab1ca44a=\"\"\u003e\n\u003cp\u003e\u003cstrong\u003eSea Cider Farm and Ciderhouse's \u003cem\u003eWolf in the Woods\u003c\/em\u003e\u003c\/strong\u003e is a botanical cider infused with hops and grand fir needles. Wolf in the Woods is an off-dry cider with a timberland twist. This unique union creates a dry cider that leads with grapefruit aromas and finishes with hopped herbal notes. Gently effervescent with a soft astringency and notes of grapefruit, pine, and hops. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe balanced botanicals of Wolf in the Woods pair well with salty and fried foods – try french fries and jalapeño poppers. We’d even tackle the spiciest Indian and Mexican dishes with this rainforest wonder. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAs part of Sea Cider's Canadian Invasion Series, Wolf in the Woods draws attention to invasive species and their threat to farms and natural areas alike.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003ca href=\"https:\/\/www.pressthenpress.com\/collections\/sea-cider-farm-and-ciderhouse-shipping-in-united-states\" title=\"Sea Cider Farm \u0026amp; Ciderhouse Sea Cider Cider Shipping in U.S.\"\u003eTo shop all available Sea Cider Farm \u0026amp; Ciderhouse ciders, click here\u003c\/a\u003e\u003cspan\u003e. \u003c\/span\u003e\n\u003c\/div\u003e","brand":"Sea Cider Farm + Ciderhouse","offers":[{"title":"Default Title","offer_id":34702642938006,"sku":"SC","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-9486.jpg?v=1778823392"},{"product_id":"sea-cider-farm-and-ciderhouse-bramble-bubbly-cider","title":"Sea Cider Farm \u0026 Ciderhouse - Bramble Bubbly (750 mL)","description":"\u003cdiv data-v-ab1ca44a=\"\" class=\"font--small font--ui\" style=\"text-align: start;\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eSea Cider Farm and Ciderhouse's \u003cem\u003eBramble Bubbly\u003c\/em\u003e \u003c\/strong\u003eis a\u003cstrong\u003e \u003c\/strong\u003eSemi-dry sparkling blackberry cider made from a blend of B.C. cider apples and local blackberries. \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eVancouver Island’s native species is called ‘The Trailing Wild Blackberry,’ a cousin of the Himalayan Blackberry. Bramble Bubbly is produced by milling and juicing the apples, and adding champagne yeast to begin fermentation. Fermentation happens at cool temperatures to maximize the aromatics of the cider base. Finally, blackberries are added to achieve the rose hue and luscious blackberry flavor. Additional notes of green apple, orchard floor, and pastry. Tart and balanced with minimal tannins and a long, viscous finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is an ideal sipper for the patio—thirst-quenching on its own for a summer day, or anytime with a salty snack. Pairs with salmon, summer salads, berries, outdoor barbecue, mild or sharp cheeses, cured meats, and poultry dishes. Also pairs well with desserts—warm apple and berry crumble, bite-sized bonbons, or vanilla ice cream. \u003c\/p\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg data-original=\"https:\/\/www.seacider.ca\/newsite\/wp-content\/uploads\/2014\/05\/apple-rating-3.png\" class=\"alignnone size-full wp-image-10379\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/apple-rating-3.png?v=1695100335\" alt=\"Sea Cider Farm \u0026amp; Ciderhouse - Bramble Bubbly (750 mL)\" width=\"167\" height=\"22\" loading=\"lazy\"\u003e\u003c\/p\u003e\n\u003cp\u003e2018 Bronze Medal – Taste BC Awards\u003c\/p\u003e\n\u003cp\u003e2017 Silver Medal – GLINTCAP – Fruit Cider\u003cbr\u003e2017 Silver Medal – San Diego International Beer Competition – Fruit Cider\u003c\/p\u003e\n\u003cp\u003e2015 Gold Medal – GLINTCAP – Speciality Cider Category\u003cbr\u003e2015 Bronze Medal – PNWCA – Fruit Cider Category\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-v-fe4833fc=\"\" class=\"w-product-description__wrapper\" data-v-ab1ca44a=\"\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003ca title=\"Sea Cider Farm \u0026amp; Ciderhouse Sea Cider Cider Shipping in U.S.\" href=\"https:\/\/www.pressthenpress.com\/collections\/sea-cider-farm-and-ciderhouse-shipping-in-united-states\"\u003eTo shop all available Sea Cider Farm \u0026amp; Ciderhouse ciders, click here\u003c\/a\u003e\u003cspan\u003e. \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Sea Cider Farm + Ciderhouse","offers":[{"title":"Default Title","offer_id":34702683799702,"sku":"A2-2","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-9455.jpg?v=1735800073"},{"product_id":"sea-cider-farm-and-ciderhouse-ruby-rose-cider","title":"Sea Cider Farm \u0026 Ciderhouse - Ruby Rose (750 mL)","description":"\u003cdiv style=\"text-align: start;\" class=\"font--small font--ui\" data-v-ab1ca44a=\"\"\u003e\n\u003cp\u003e\u003cstrong\u003eSea Cider Farm and Ciderhouse's \u003cem\u003eRuby Rose\u003c\/em\u003e\u003c\/strong\u003e is a captivating semi-sweet sparkling cider infused with rhubarb from\u003cspan data-mce-fragment=\"1\"\u003e Sea Cider's Invasion Series. \u003c\/span\u003eShe may be as aromatic as rhubarb pie, but her namesake is the merciless Rosa Rugosa, an invasive plant that threatens many coastal regions. Proceeds from Sea Cider's Canadian Invasion Series support efforts to combat invasive species in sensitive ecological areas.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRuby Rose combines the best of BC cider apples, rhubarb, and rose hips. Fermentation begins with champagne yeast and happens at cool temperatures to maximize the aromatics of the cider base. A rose hip and rhubarb-infused cider eau de vie is then blended with the BC apple cider base resulting in a sharp, yet balanced fruit-infused cider. Notes of green apple, orchard floor, rhubarb, rose hips, and pastry. Sharp yet smooth with minimal tannins and a long, viscous finish. Perfect with light summertime meals and is a perfect patio sipper. Also pairs well with brie, prawns, fresh fruits, salty snacks, and light desserts. Mix it with soda water to create a refreshing cider spritzer, or use it as a base for sangria. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg data-original=\"https:\/\/www.seacider.ca\/newsite\/wp-content\/uploads\/2014\/05\/apple-rating-3.png\" loading=\"lazy\" alt=\"Sea Cider Farm \u0026amp; Ciderhouse - Ruby Rose (750 mL)\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/apple-rating-3.png?v=1695100349\" width=\"159\" height=\"21\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv data-v-ab1ca44a=\"\" class=\"w-product-description__wrapper\" data-v-fe4833fc=\"\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003ca title=\"Sea Cider Farm \u0026amp; Ciderhouse Sea Cider Cider Shipping in U.S.\" href=\"https:\/\/www.pressthenpress.com\/collections\/sea-cider-farm-and-ciderhouse-shipping-in-united-states\"\u003eTo shop all available Sea Cider Farm \u0026amp; Ciderhouse ciders, click here\u003c\/a\u003e\u003cspan\u003e. \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Sea Cider Farm + Ciderhouse","offers":[{"title":"Default Title","offer_id":34702720401558,"sku":"SC","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-9485.jpg?v=1778823311"},{"product_id":"sea-cider-farm-and-ciderhouse-birds-and-the-bees-cider","title":"Sea Cider Farm \u0026 Ciderhouse - Birds And The Bees (750 mL)","description":"\u003cdiv data-v-ab1ca44a=\"\" class=\"font--small font--ui\" style=\"text-align: start;\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eSea Cider Farm and Ciderhouse's \u003cem\u003eBirds and the Bees\u003c\/em\u003e - \u003c\/strong\u003ethe birds \u0026amp; the bees are a welcome sign of spring, as this cider is Sea Cider's tribute to the pollination season with a cider in their honor. Their farm-crafted apple cider is blended with Vancouver Island wildflower honey and lemon bitters for a zesty finish buzzing with goodness. Proceeds from their Canadian Invasion Series help combat invasive plants, so raise a glass to a springtime delight!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSemi-sweet cider with pronounced acidity and notes of lemon, honey, and apple. Very light astringency and gently effervescent. Pairs well with pound cake, lemon tarts, or chicken.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg data-original=\"https:\/\/www.seacider.ca\/newsite\/wp-content\/uploads\/2014\/05\/apple-rating-4.png\" loading=\"lazy\" alt=\"Sea Cider - Birds And The Bees (750 mL)\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/apple-rating-4.png?v=1695100365\" width=\"182\" height=\"24\"\u003e\u003c\/p\u003e\n\u003ch4\u003eFrom Sea Cider:\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cp\u003eAs part of the Canadian Invasion Series, Birds and the Bees was created to continue our awareness campaign around invasive species and their impact on farming and the natural world. In addition to increasing awareness, the Canadian Invasion Series is also a way for the Sea Cider team to create fun and interesting seasonal ciders infused with local ingredients. Birds and the Bees blend our apple cider with a hefty helping of lemongrass from our farm, Vancouver Island’s wildflower honey and our own apple eau de vie to create a sweet yet sharp cider sensation. Expect aromatic notes of citrus and lemon to harmonize with the light fresh, floral aroma of wildflower honey in a union as sweet and sprightly as a May morning.\u003c\/p\u003e\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003cdiv data-v-fe4833fc=\"\" class=\"w-product-description__wrapper\" data-v-ab1ca44a=\"\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003ca title=\"Sea Cider Farm \u0026amp; Ciderhouse Sea Cider Cider Shipping in U.S.\" href=\"https:\/\/www.pressthenpress.com\/collections\/sea-cider-farm-and-ciderhouse-shipping-in-united-states\"\u003eTo shop all available Sea Cider Farm \u0026amp; Ciderhouse ciders, click here\u003c\/a\u003e\u003cspan\u003e. \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Sea Cider Farm + Ciderhouse","offers":[{"title":"Default Title","offer_id":34702770503830,"sku":"A2-3 (M)","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-6788.jpg?v=1762240164"},{"product_id":"dragons-head-royal-cider-pommeau-brandy-apple-cidery-vashon-seattle","title":"Dragon's Head Cider - Royal Cider (375 mL)","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eDragon's Head's \u003cem\u003eRoyal Cider\u003c\/em\u003e\u003c\/strong\u003e is produced by combining a bone dry cider and apple brandy made from Dragon's Head cider. It has more of a spirit flavor profile than a cider. Notes of dried apple, some spice, and warmth from the brandy. Great as an apéritif, or try it in a cocktail. Dry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eAbout Dragon's Head Cider\u003c\/strong\u003e: One of Washington State's premier cider makers, Dragon's Head has been making award-winning cider on Vashon Island since 2010. Just a short ferry ride from West Seattle, Vashon Island is home to a vibrant cider community. Dragon's Head makes a wide range of dry, traditional ciders, many of which highlight individual apple varieties. Their orchard based tasting room is a must visit during the summer (open seasonally) and their tasting room in Vashon is an excellent place to taste fine cider along side delicious food pairings. \u003c\/span\u003e\u003c\/p\u003e","brand":"Dragon's Head Cider","offers":[{"title":"Default Title","offer_id":36357341937814,"sku":"B5-1","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-7708.jpg?v=1768461107"},{"product_id":"etienne-dupont-cidre-triple-2020-375-ml","title":"Etienne Dupont - Cidre Triple (375 mL)","description":"\u003cp\u003e\u003cstrong\u003eDomaine Dupont's \u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003eCidre Triple\u003c\/strong\u003e \u003c\/em\u003eis a cider made from \u003cspan\u003ea selection of French bittersweet apples that goes through three different fermentation stages. \u003c\/span\u003e\u003cspan\u003eAfter the initial fermentation of the natural sugars, an addition of juice allows a second fermentation to take place in stainless steel tanks before bottling. The third fermentation takes place in the bottle, resulting in a sparkling cider with hazy, fine bubbles. Unfiltered and unpasteurized. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"description\"\u003eAromatics of caramelized apple, citrus fruits, and floral notes. Flavor profile has beautiful bitterness, notes of grapefruit, supported by apple tannin and a noticeably mineral finish bringing a smoky touch.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003ca href=\"https:\/\/www.pressthenpress.com\/collections\/french-cider-perry-pommeau\" title=\"French Cider Pommeau Poire Cidre from France Normandy Normandie Brittany Breton\"\u003eShop our entire collection of French Cidre, Poire, and Pommeau here\u003c\/a\u003e. We carry the widest variety of ciders from France, including many from Normandy \u0026amp; Brittany. Join our \u003ca href=\"https:\/\/www.pressthenpress.com\/collections\/french-cider-perry-pommeau\/products\/french-cider-club-signup-quarterly-subscription-w-bonus-offer?selling_plan=2372829400\u0026amp;variant=43718817677528\" title=\"Where to buy French Cider U.S. Shipping Brittany Normandy Normandie Pommeau\"\u003eFrench Cider Club\u003c\/a\u003e to get a recurring box with a mix of French Ciders customized to your preferences. \u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Dupont - French Calvados and Ciders","offers":[{"title":"Default Title","offer_id":42585584697560,"sku":"1-5","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-9757.jpg?v=1737868418"},{"product_id":"greenwood-cider-peatch-seattle-hard-cidery-barrel-aged-peach","title":"Greenwood Cider - Peatch (500 mL)","description":"\u003cp\u003e\u003cstrong\u003eGreenwood Cider's \u003cem\u003ePeatch\u003c\/em\u003e\u003c\/strong\u003e is a limited small-batch release, available about once every other year - grab this fan favorite while you can. \u003c\/p\u003e\n\u003cp\u003eThis semi-dry cider is made by aging Greenwood Cider's signature apple blend for six months in peated whiskey barrels, then steeping the aged cider in peaches. A balance of subtle peach, peaty smokiness, and tannic oak. \u003ci\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eAbout Greenwood Cider\u003c\/strong\u003e: Founded in the Greenwood neighborhood of Seattle in 2015, Greenwood Cider turn waste into resource by making cider from forgotten and foraged fruits picked from around the city and deep within the Pacific Northwest forest. That approach continues today. In addition to the more standard Washington apples, they use apples from local farms, small homesteads, and abandoned orchards. Greenwood Cider presses the fruit and crafts all of their small batch ciders in the Seattle city limits - which is unique compared to the larger brands that buy truckloads of juice and fruit purees to manufacture their ciders. It's an uncompromising blend of modern tastes and traditional cider-making. Their cider releases range from traditional ciders made with cider specific and heirloom apple varieties, to modern style ciders that are lower in complexity and flavored with other fruits and botanicals. They're one of a small number of cideries that make a wide range of many different cider styles very well. \u003c\/p\u003e","brand":"Greenwood Cider Company","offers":[{"title":"Default Title","offer_id":43431586791640,"sku":"C3-4","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-6588.jpg?v=1761866396"},{"product_id":"dragons-head-russet-cider-vashon-island-washington-northwest-seattle","title":"Dragon's Head Cider - Russet Cider (750ML)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eDragon's Head's \u003cem\u003eRusset Cider\u003c\/em\u003e\u003c\/strong\u003e is  made from a blend of five different russeted apple varieties. \u003cmeta charset=\"utf-8\"\u003eAn aromatic medium bodied cider with confectionary notes, zesty pomelo flavors, and a lovely lingering finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eAbout Dragon's Head Cider\u003c\/strong\u003e: One of Washington State's premier cider makers, Dragon's Head has been making award-winning cider on Vashon Island since 2010. Just a short ferry ride from West Seattle, Vashon Island is home to a vibrant cider community. Dragon's Head makes a wide range of dry, traditional ciders, many of which highlight individual apple varieties. Their orchard based tasting room is a must visit during the summer (open seasonally) and their tasting room in Vashon is an excellent place to taste fine cider along side delicious food pairings. \u003c\/span\u003e\u003c\/p\u003e","brand":"Dragon's Head Cider","offers":[{"title":"Default Title","offer_id":43526608224472,"sku":"XS","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-9466.jpg?v=1778820393"},{"product_id":"dragons-head-kingston-black-vashon-island-cider","title":"Dragon's Head Cider - Kingston Black Single-Varietal (750 mL)","description":"\u003cdiv class=\"wine-info\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan\u003eDragon's Head Cider's Kingston Black\u003c\/span\u003e\u003c\/strong\u003e is a l\u003cspan\u003eimited release, single-varietal cider made from 100% estate grown Kingston Black apples. Dry cider, tannic, and lightly effervescent. Tasting notes of d\u003cmeta charset=\"utf-8\"\u003eried apple, butterscotch, and clove, with a lingering astringent finish. An absolutely delicious, classic Kingston Black profile in this cider. We recently made another visit to Dragon's Head on Vashon Island and enjoyed a few bottles of this at their orchard. (Also, highly recommend getting out there and dining at their tasting room in downtown Vashon!). \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eAbout Dragon's Head Cider\u003c\/strong\u003e: One of Washington State's premier cider makers, Dragon's Head has been making award-winning cider on Vashon Island since 2010. Just a short ferry ride from West Seattle, Vashon Island is home to a vibrant cider community. Dragon's Head makes a wide range of dry, traditional ciders, many of which highlight individual apple varieties. Their orchard based tasting room is a must visit during the summer (open seasonally) and their tasting room in Vashon is an excellent place to taste fine cider along side delicious food pairings. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Dragon's Head Cider","offers":[{"title":"Default Title","offer_id":43526614221016,"sku":"C2-3","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-9464_b9c538a3-43fa-4855-b12b-d13260ac689a.jpg?v=1778822621"},{"product_id":"liberty-ciderworks-wickson-crabapple-single-varietal-cider-spokane","title":"Liberty Ciderworks - Wickson Crabapple (500 mL)","description":"\u003carticle class=\"blog-single-column--container entry blog-item no-image-fade-in is-loaded\" id=\"yui_3_17_2_1_1773877511622_126\"\u003e\n\u003cdiv class=\"blog-single-column--text\" id=\"yui_3_17_2_1_1773877511622_125\"\u003e\n\u003cdiv class=\"blog-excerpt\" id=\"yui_3_17_2_1_1773877511622_124\"\u003e\n\u003cdiv class=\"blog-body-wrapper\" id=\"yui_3_17_2_1_1773877511622_123\"\u003e\n\u003cdiv class=\"sqs-layout sqs-grid-12 columns-12\" data-layout-label=\"Post Body\" data-type=\"item\" data-updated-on=\"1663954354978\" id=\"item-632dec8165115853cf269f99\"\u003e\n\u003cdiv class=\"row sqs-row\" id=\"yui_3_17_2_1_1773877511622_122\"\u003e\n\u003cdiv class=\"col sqs-col-9 span-9\"\u003e\n\u003cdiv class=\"sqs-block website-component-block sqs-block-website-component sqs-block-html html-block\" data-block-css='[\"https:\/\/definitions.sqspcdn.com\/website-component-definition\/static-assets\/website.components.html\/263f444b-e9d5-44ae-ae39-8ca7d87dd5b1_316\/website.components.html.styles.css\"]' data-block-scripts='[\"https:\/\/definitions.sqspcdn.com\/website-component-definition\/static-assets\/website.components.html\/263f444b-e9d5-44ae-ae39-8ca7d87dd5b1_316\/website.components.html.visitor.js\"]' data-block-type=\"1337\" data-definition-name=\"website.components.html\" data-sqsp-block=\"text\" id=\"block-6349a5131d81719d89d7\"\u003e\n\u003cdiv class=\"sqs-block-content\"\u003e\n\u003cdiv class=\"sqs-text-block-container\"\u003e\n\u003cdiv class=\"sqs-html-content\" data-sqsp-text-block-content=\"\"\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eLiberty Ciderworks' \u003cem\u003eWickson Crab\u003c\/em\u003e\u003c\/strong\u003e is a Single-Varietal cider made 100% from Wickson Crabapples f\u003cspan\u003erom Topcliffe Farms in Prosser in Eastern Washington. \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003cspan\u003eNative \/ wild fermentation. Dry and tart with tasting notes of \u003cmeta charset=\"utf-8\"\u003egrape, pineapple, lychee and honey, with a white pepper and mildly tannic finish. Pair with goat cheese or charcuterie.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003ePatented in 1944 by famed pomologist Albert Etter, Wickson Crabapples are among a very few cider varietals developed in post-Prohibition America. This stellar example presents grape, pineapple, lychee and honey notes, with a white pepper and mildly tannic finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eAbout Liberty Ciderworks: \u003c\/strong\u003eLiberty is one of the absolute best cider makers in the Pacific Northwest - and America for that matter. Based in Spokane, Washington, they gather nearly all of their fruit from three tiny, family-run orchards in Eastern Washington that grow apple varieties with cider in mind. Soil and climate play major roles, as do the native yeasts they allow to ferment their ciders. Employing “natural wine” methods in all of their ferments, Liberty never filters their ciders and allows each orchard’s native yeast to work its magic. Their approach is inspired by global styles and traditions, but reflects their own apples, landscape, and culture. It’s a philosophy expressed in everything they produce, and it’s one we think you’ll really enjoy. Most of their ciders will be particularly appealing to fans of English style ciders. \u003c\/span\u003e\u003c\/p\u003e","brand":"Liberty Ciderworks","offers":[{"title":"Default Title","offer_id":43555264168152,"sku":"BSR","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-8609.jpg?v=1774072417"},{"product_id":"durham-cider-a-tribe-called-quince","title":"Durham Cider - A Tribe Called Quince (750 mL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eDurham Cider's \u003cem\u003eA Tribe Called Quince\u003c\/em\u003e\u003c\/strong\u003e is an apple\/pear\/quince cider made from a blend of 46% Porter's Perfection apples, 46% Golden Russet apples, 6% Yellow Huffcap Pears (n\u003c\/span\u003e\u003cspan\u003eon-certified organically grown from Harmony Orchards in Tieton, WA), and 2% Pineapple Quince (non-certified organically grown from Majestic Ranch in Cayucos, CA). Quince macerated seven days. Spontaneous fermentation. 50 ppm S02 added to just the pears at pressing (unfined, unfiltered). Ancestral Method. This is a flavorful and lightly effervescent cider with character and complexity. Notes of \u003cmeta charset=\"utf-8\"\u003eapple skin, green apple, quince, white flower, and grapefruit zest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFor more details, see our blog posts: \u003c\/span\u003e\u003ca title=\"Co-Ferments Cider Wine Cofermentation What is a Co-Ferment?\" href=\"https:\/\/www.pressthenpress.com\/blogs\/cider-news-and-notes\/cider-101-the-difference-between-co-ferments-fruited-ciders\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eCider 101: The Difference Between Co-Ferments \u0026amp; Fruited Ciders\u003c\/a\u003e. \u003cspan\u003eShop for more Co-Ferments by browsing \u003c\/span\u003e\u003ca href=\"https:\/\/www.pressthenpress.com\/collections\/cider-wine-co-ferments\" title=\"What is a Co-Ferment? Cider Wine cofermentation\"\u003ethis collection, here\u003c\/a\u003e\u003cspan\u003e. \u003c\/span\u003e\u003c\/p\u003e","brand":"Durham Cider + Wine Co.","offers":[{"title":"Default Title","offer_id":43563346100440,"sku":"A3-5 (M)","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/DurhamTribeCalledQuince_Dry_Hard_Apple_Cider_Quince.heic?v=1755153614"},{"product_id":"durham-cider-maybe-someday","title":"Durham Cider - Maybe Someday 2019 (750 mL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSparkling Pét-Nat cider made from \u003c\/span\u003e\u003cspan\u003e40% Dabinett, 26% Golden Russet, 16% Ashmead's Kernel, and 6% Porter's Perfection apples (organically grown from Harmony Orchards in Tieton, WA), along with 8% organic Gravenstein apples from Mendocino County, CA and 4% organic Newtown Pippin apples from Santa Cruz County, CA. Spontaneous fermentation; no additives (unfined, unfiltered). A lively cider that's sure to tantalize your taste buds. Label artwork by Christy Nemeh. Notes of pineapple and dried peach.\u003c\/span\u003e\u003c\/p\u003e","brand":"Durham Cider + Wine Co.","offers":[{"title":"Default Title","offer_id":43563359895768,"sku":"C6-3","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-6551.jpg?v=1761523445"},{"product_id":"empyrical-la-raison-500-ml","title":"Empyrical Cider - La Raison Cider (500 mL)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eEmpyrical's \u003cem\u003eLa Raison Cider\u003c\/em\u003e\u003c\/strong\u003e is made from a blend of ripe heritage russet apples and estate-grown bittersweet apples, including \u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eFrequin Rouge, Dabinett, and Brown Snout. \u003c\/span\u003e\u003cspan\u003eFermented in oak and bottle-conditioned. This cider is rich \u0026amp; complex, with notes of \u003cmeta charset=\"utf-8\"\u003efresh apple juice, pear, nutmeg, and light vanilla. Makes a great nighttime sipper.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEach vintage of this La Raison cider has won Empyrical awards - including most recently a 2024 Best in Class gold medal for Heritage Dry Cider at GLINTCAP.  \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eAbout Empyrical Cider\u003c\/strong\u003e: We simply cannot say enough good things about Empyrical Cider. Since their launch in 2022, every cider \u0026amp; perry they've released has been one of our favorite bottles in the shop. (Side note: we've also had the pleasure of trying countless bottles of experimental batches and bottles from their archives, all of which have been highly impressive). In a few short years they've won countless awards for their ciders - most notably being crowned the Best New Cidery at the Northwest Cider Cup (2023), and Cider Maker of the Year at GLINTCAP for three consecutive years and counting (micro-scale category, 2023-2025). \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eEmpyrical Cider was started by Adam Wargacki and Elizabeth Lockhart - partners in business and in life. They planted their own pome fruit orchard on their family's property in Snohomish, Washington. Notably, more than 400 of their 1500+ fruit trees are traditional perry pear varieties. \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThey craft their cider and perry blends with an immense amount of thought and careful attention to detail - and the results are always stunning. Each of their releases is a very limited, small batch offering, and not to be missed. Easily the best perry maker in the United States, and their ciders are every bit as good. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Empyrical Cider","offers":[{"title":"Default Title","offer_id":43568791847128,"sku":"UKW","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/EmpyricalLaRaison500ml.heic?v=1702326585"},{"product_id":"liberty-ciderworks-golden-russet-single-varietal","title":"Liberty Ciderworks - Golden Russet Single-Varietal Cider (500 mL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA single-varietal cider made from 100% Golden Russet apples. Golden Russets resemble potatoes due to their bronze-hued, russeted skin, but they make a great cider apple. Wild-fermented. In\u003cmeta charset=\"utf-8\"\u003etense flavors of apple fruit-leather, clove, nutmeg, baked peach, and white pepper. Pairs great with figs, honey and goat cheese, and pork.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eAbout Liberty Ciderworks: \u003c\/strong\u003eLiberty is one of the absolute best cider makers in the Pacific Northwest - and America for that matter. Based in Spokane, Washington, they gather nearly all of their fruit from three tiny, family-run orchards in Eastern Washington that grow apple varieties with cider in mind. Soil and climate play major roles, as do the native yeasts they allow to ferment their ciders. Employing “natural wine” methods in all of their ferments, Liberty never filters their ciders and allows each orchard’s native yeast to work its magic. Their approach is inspired by global styles and traditions, but reflects their own apples, landscape, and culture. It’s a philosophy expressed in everything they produce, and it’s one we think you’ll really enjoy. Most of their ciders will be particularly appealing to fans of English style ciders. \u003c\/span\u003e\u003c\/p\u003e","brand":"Liberty Ciderworks","offers":[{"title":"Default Title","offer_id":43629026017496,"sku":"B7-3","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/LibertyCiderworksGoldenRussetSV.heic?v=1702271669"},{"product_id":"art-science-fruit-nat-co-ferment","title":"Art + Science Cider - Fruit Nat Coferment (750 mL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eC\u003c\/span\u003e\u003cspan\u003eoferment of pears, apples, mondeuse noir grapes, and a tiny bit of plums. \u003c\/span\u003e\u003cspan\u003eBarrel fermented and aged with native yeast. Pet Nat. Unfined and unfiltered. No added sulfites.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFor more details, see our blog posts: \u003c\/span\u003e\u003ca style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" href=\"https:\/\/www.pressthenpress.com\/blogs\/cider-news-and-notes\/cider-101-the-difference-between-co-ferments-fruited-ciders\" title=\"Co-Ferments Cider Wine Cofermentation What is a Co-Ferment?\"\u003eCider 101: The Difference Between Co-Ferments \u0026amp; Fruited Ciders\u003c\/a\u003e.\u003cspan\u003e Shop for more Co-Ferments by browsing \u003c\/span\u003e\u003ca title=\"What is a Co-Ferment? Cider Wine cofermentation\" href=\"https:\/\/www.pressthenpress.com\/collections\/cider-wine-co-ferments\"\u003ethis collection, here\u003c\/a\u003e\u003cspan\u003e. \u003c\/span\u003e\u003c\/p\u003e","brand":"Art+Science Cider","offers":[{"title":"Default Title","offer_id":43690350837976,"sku":"A5-4 (M)","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-9461.jpg?v=1735800938"},{"product_id":"art-science-metamorphis-2021-750-ml","title":"Art + Science Cider - Metamorphis 2021 (750 mL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA cofermented Pet Nat of 25% Mondeuse Noir grapes biodynamically farmed from Johan Vineyards and 75%  biodynamically farmed pears from Mt Hood Organics. Native yeast fermented. Unfined and unfiltered. 7PPM sulfur added.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFor more details, see our blog posts: \u003c\/span\u003e\u003ca style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" href=\"\/blogs\/cider-news-and-notes\/cider-101-the-difference-between-co-ferments-fruited-ciders\" title=\"Co-Ferments Cider Wine Cofermentation What is a Co-Ferment?\" data-mce-href=\"https:\/\/www.pressthenpress.com\/blogs\/cider-news-and-notes\/cider-101-the-difference-between-co-ferments-fruited-ciders\"\u003eCider 101: The Difference Between Co-Ferments \u0026amp; Fruited Ciders\u003c\/a\u003e.\u003cspan\u003e Shop for more Co-Ferments by browsing \u003c\/span\u003e\u003ca title=\"What is a Co-Ferment? Cider Wine cofermentation\" href=\"\/collections\/cider-wine-co-ferments\" data-mce-href=\"https:\/\/www.pressthenpress.com\/collections\/cider-wine-co-ferments\"\u003ethis collection, here\u003c\/a\u003e\u003cspan\u003e. \u003c\/span\u003e\u003c\/p\u003e","brand":"Art+Science Cider","offers":[{"title":"Default Title","offer_id":43690372530392,"sku":"A5-4 (M)","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/ArtScienceMetamorphis.heic?v=1703891986"},{"product_id":"copy-of-posterity-ciderworks-borderline-bittersweet-sparkling-cider-750-ml","title":"Posterity Ciderworks - Aurora Cider Single-Varietal (375 mL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle varietal crabapple cider, the product of wild fermentation and unnamed fruit. We suggest serving it lightly chilled in small glasses. This 2022 vintage has a character similar to a fine dry sherry. Great as an aperitif or with dessert, and \u003c\/span\u003e\u003cspan\u003eis best enjoyed at just below room temperature, a couple ounces at a time\u003c\/span\u003e\u003cspan\u003e. Kept refrigerated after opening, it will safely last at least a few weeks (if you can resist drinking it much faster!). Notes of \u003cmeta charset=\"utf-8\"\u003edried apple, sharp green apple skins, tart cherry, fig, cut grass, walnut, orange zest, and apricot.\u003c\/span\u003e\u003c\/p\u003e","brand":"Posterity Ciderworks","offers":[{"title":"Default Title","offer_id":43778160328920,"sku":"B4-1","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/posterity-ciderworks-aurora-cider-single-varietal-375-ml-dry-hard-where-to-buy-shipping-635.webp?v=1704265904"},{"product_id":"posterity-ciderworks-inheretence-grape-wine-cider-coferment","title":"Posterity Ciderworks - Inheritance - Grape Cider (375 mL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA coferment of Gala apples and dry farmed, spray free, noble late harvest red and white wine grapes, featuring whole cluster carbonic maceration and a Hungarian oak rest. G\u003c\/span\u003e\u003cspan\u003erapes were picked at their peak, between 28-31 Brix, in a rolling harvest that spanned over a month in 2022. Notes of oak, dried raspberry, bittersweet apple skins, grape skins, tobacco, and oolong tea. Light body, rich in warm barrel characteristics (without the heat of alcohol). Nice pairing with \u003cmeta charset=\"utf-8\"\u003ecreamy cheese as a dessert.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis co-ferment is best enjoyed at just below room temperature, a couple ounces at a time, before or after dinner.\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFor more details, see our blog posts: \u003c\/span\u003e\u003ca style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" href=\"\/blogs\/cider-news-and-notes\/cider-101-the-difference-between-co-ferments-fruited-ciders\" title=\"Co-Ferments Cider Wine Cofermentation What is a Co-Ferment?\" data-mce-href=\"https:\/\/www.pressthenpress.com\/blogs\/cider-news-and-notes\/cider-101-the-difference-between-co-ferments-fruited-ciders\"\u003eCider 101: The Difference Between Co-Ferments \u0026amp; Fruited Ciders\u003c\/a\u003e\u003cspan\u003e. Shop for more Co-Ferments by browsing \u003c\/span\u003e\u003ca title=\"What is a Co-Ferment? Cider Wine cofermentation\" href=\"\/collections\/cider-wine-co-ferments\" data-mce-href=\"https:\/\/www.pressthenpress.com\/collections\/cider-wine-co-ferments\"\u003ethis collection, here\u003c\/a\u003e\u003cspan\u003e. \u003c\/span\u003e\u003c\/p\u003e","brand":"Posterity Ciderworks","offers":[{"title":"Default Title","offer_id":43778179006680,"sku":"B5-5","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/posterity-ciderworks-inheritance-grape-cider-375-ml-dry-hard-where-to-buy-shipping-525.webp?v=1704265925"},{"product_id":"cockrell-cider-colonial-winter-new-england-style-cider","title":"Cockrell Cider - Colonial Winter (500 mL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAn annual release each winter from Cockrell Cider. Colonial Winter is an ode to traditional New England style ciders. Made with bittersweet and bittersharp apple varieties, and by adding brown sugar and raisins during fermentation. The result is a full-bodied, semi-dry winter warmer full that tastes exceptional fresh, plus develops  and evolves in delicious ways with age. (We're beginning to cellar these for future vertical vintage flights and 10\/10 recommend you grab a few bottles to do the same!)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSlightly sweet (semi-dry to semi-sweet) with some classic UK scrumpy flavors of rich bitter apples \u0026amp; fruit leather. The raisins and brown sugar are used to elevate the alcohol percentage, and they leave beyond very slight flavor notes that pair exceptionally with the apple characteristics (bittersweet, bruised and fresh apple flavors).\u003cbr\u003e\u003c\/p\u003e","brand":"Cockrell Cider","offers":[{"title":"Default Title","offer_id":43891445137624,"sku":"8-3","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-7598.jpg?v=1769061118"},{"product_id":"eden-specialty-ciders-golden-russet-cider","title":"Eden Specialty Ciders - Golden Russet Single-Varietal Cider (750 mL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA dry, still cider made from 100% Golden Russet apples from Eden's estate orchards in Vermont. Pour this one like a full bodied white wine. The popping tropical notes against herbaceous undertones make it easy to crush on its own or pair with harvest fare. Notes of ripe apple flesh and a tropical rush of mango, lemon, butterscotch, and slight earthiness.\u003c\/span\u003e\u003c\/p\u003e","brand":"Eden Specialty Ciders","offers":[{"title":"Default Title","offer_id":43924142522584,"sku":"A4-2","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-7709.jpg?v=1769402890"},{"product_id":"eden-specialty-ciders-honeycrisp-ice-cider","title":"Eden Specialty Ciders - Honeycrisp Ice Cider (375 mL)","description":"\u003cdiv class=\"c7-product__content\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eEden Specialty Ciders\u003c\/strong\u003e is well known for their amazing Ice Cider. This \u003cem\u003e\u003cstrong\u003eHoneycrisp Ice Cider\u003c\/strong\u003e\u003c\/em\u003e is a crowd favorite. A single variety Ice Cider with a sweet, bright acidity. If you love a Honeycrisp apple, this is the Ice Cider for you. Eden sources their Honeycrisp apples from Eco-Apple certified Sunrise Orchards in Cornwall, VT, and that care is reflected in the flavor of this cider. This Ice Cider is made by naturally cold-concentrating the juice before fermentation in Vermont's cold winter weather. Arrested fermentation leaves residual sweetness, and the concentration of fruit flavors from the ice cider making method result in a divine, smooth, rich dessert cider. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes of candied lemon rind, apricot jam, peach marmalade, and clove. Pairs with salty and creamy foods to bring out the bright acidity of this ice cider, or drink on its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eTo learn more about ice ciders and to shop all the varieties we have in stock, \u003ca href=\"https:\/\/www.pressthenpress.com\/collections\/ice-cider\" title=\"All about Ice Cider | Buy Ice Cider Online\"\u003echeck out our Ice Cider collection\u003c\/a\u003e. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Eden Specialty Ciders","offers":[{"title":"Default Title","offer_id":43924170965208,"sku":null,"price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/Eden_Ice_Cider_Honeycrisp.heic?v=1742537384"},{"product_id":"eric-bordelet-corme-cider-france-french-sorbus-wine-normandy","title":"Eric Bordelet - Cormé","description":"\u003cp\u003e\u003cstrong\u003eEric Bordelet's \u003cem\u003eCormé\u003c\/em\u003e\u003c\/strong\u003e is a truly unique and special beverage made entirely from multiple varieties of cormier fruit, also known as the Service Fruit Tree, \u003cspan\u003eSorbus Domestica, or sorb. Sorbs are related to apples and pears. They are yellowish and red in color and golf-ball sized.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCormé is a 15\u003csup\u003eth\u003c\/sup\u003e century beverage mainly present in the former province of Main in France. It was consumed as a beverage commonly in Main until the 1950s. Eric Bordelet has restored this old drink to modern taste with his version of Cormé, which is a delightful, unique beverage that stands up to any fine wine or cider. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003ca href=\"https:\/\/www.pressthenpress.com\/collections\/french-cider-perry-pommeau\" title=\"French Cider Pommeau Poire Cidre from France Normandy Normandie Brittany Breton\"\u003eShop our entire collection of French Cidre, Poire, and Pommeau here\u003c\/a\u003e. We carry the widest variety of ciders from France, including many from Normandy \u0026amp; Brittany. Join our \u003ca href=\"https:\/\/www.pressthenpress.com\/collections\/french-cider-perry-pommeau\/products\/french-cider-club-signup-quarterly-subscription-w-bonus-offer?selling_plan=2372829400\u0026amp;variant=43718817677528\" title=\"Where to buy French Cider U.S. Shipping Brittany Normandy Normandie Pommeau\"\u003eFrench Cider Club\u003c\/a\u003e to get a recurring box with a mix of French Ciders customized to your preferences. \u003c\/span\u003e\u003c\/p\u003e","brand":"Eric Bordelet","offers":[{"title":"Default Title","offer_id":43978741481688,"sku":"3-1","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-3418.jpg?v=1751142899"},{"product_id":"wolfkin-cider-amos-ginger-cider-500-ml","title":"Wolfkin Cider - Amos Ginger Cider (500 mL)","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAmos has a powerful lot of spicy ginger on top of a finely tart, dry, apple base. Not one for the faint of heart or palate - extremely fresh, ginger-flavor forward. Sure to please the\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e ginger lovers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWhy we love Wolfkin Cider: \u003c\/strong\u003eWolfkin Cider is a small batch producer based in Seattle. Their cidermaker, Steven, forages apples from throughout the city and surrounding areas, and makes very small batches of cider at his home-based winery in Seattle, where he has converted his small 1-car garage into his cider production space. Wolfkin makes a fun range of ciders, including a single-varietal cider from fruit grown on the lone apple tree in Steven's front yard, fun apple \u0026amp; pear blends, and a host of nice botanical and other flavored ciders that are always done in great balance. You'd be hard pressed to find a cidery smaller than Wolfkin - some of his cider batches are as small as 3-gallons a piece! Steven has begun to plant his own estate orchard of cider apples and perry pears in Enumclaw. A hand-crafted labor of love, thank you for supporting his and our small business. Wolfkin ciders can be found seasonly at the North Bend farmers market, at a few retail accounts in Seattle, and are exclusively available online via Press Then Press. \u003c\/span\u003e\u003c\/p\u003e","brand":"Wolfkin Cider","offers":[{"title":"Default Title","offer_id":44017099538648,"sku":"A6-3","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-8957.jpg?v=1731649401"},{"product_id":"cockrell-cider-pommeau-apple-mistelle-brandy-calvados","title":"Cockrell Cider - Apple Mistelle (375 mL)","description":"\u003cp\u003e\u003cstrong\u003eCockrell Cider's Apple Mistelle \u003c\/strong\u003eis a dessert cider made in the same style as pommeau. American cider makers have taken to naming their pommeau as Apple Mistelle to honor the French producer's control of pommeau production. \u003c\/p\u003e\n\u003cp\u003eThis fortified cider is made much like a port or dessert wine. A blend of apple brandy and fresh apple juice is aged for three years in oak barrels. \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGreat as an aperitif or accompanying dessert or cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eAbout Pommeau\u003c\/strong\u003e: Pommeau is a traditional French apéritif of the Normandy and Brittany regions of France, made by mixing unfermented apple juice with apple brandy (Calvados in the Calvados region and lambig in Brittany). It is overseen and protected by an Appellation d’Origine Controlée as Pommeau de Normandie (and Pommeau de Bretagne in Brittany). It is best served at cellar temperatures (50 degrees, give or take), a couple of ounces at a time. Enjoy like you would an aperitif or a dessert wine. \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/admin.shopify.com\/collections\/pommeau-and-ice-cider\" title=\"What is Pommeau? About Pommeau, Ice Cider, and Dessert Style Ciders\"\u003eClick here to learn more about Pommeau and to browse our collection of pommeau and other dessert ciders. \u003c\/a\u003e\u003c\/p\u003e","brand":"Cockrell Cider","offers":[{"title":"Default Title","offer_id":44113876615384,"sku":"B4-1","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/image_c427995f-ce11-4e3a-9234-2326386152ee.jpg?v=1707940719"},{"product_id":"empyrical-orchard-cidery-abstract-cider-750-ml","title":"Empyrical Cider - Abstract Cider (750 mL)","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"page\" title=\"Page 5\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eEmpyrical's \u003cem\u003eAbstract Cider\u003c\/em\u003e\u003c\/strong\u003e is a single-varietal study of Harrison’s Cider Apple. Cryo-concentrated and barrel-aged for an imperial ABV of 12.1%, this cider has robust tannins and an intense focus on the famed heritage apple’s characteristic flavors of smoke, marmalade, pepper, spice, a bourbon cherry, and the last sip of an old-fashioned. \u003c\/span\u003e\u003cspan\u003eThis limited edition version of Abstract was finished off-dry in the champagne method. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eAbout Empyrical Cider\u003c\/strong\u003e: We simply cannot say enough good things about Empyrical Cider. Since their launch in 2022, every cider \u0026amp; perry they've released has been one of our favorite bottles in the shop. (Side note: we've also had the pleasure of trying countless bottles of experimental batches and bottles from their archives, all of which have been highly impressive). In a few short years they've won countless awards for their ciders - most notably being crowned the Best New Cidery at the Northwest Cider Cup (2023), and Cider Maker of the Year at GLINTCAP for three consecutive years and counting (micro-scale category, 2023-2025). \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eEmpyrical Cider was started by Adam Wargacki and Elizabeth Lockhart - partners in business and in life. They planted their own pome fruit orchard on their family's property in Snohomish, Washington. Notably, more than 400 of their 1500+ fruit trees are traditional perry pear varieties. \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThey craft their cider and perry blends with an immense amount of thought and careful attention to detail - and the results are always stunning. Each of their releases is a very limited, small batch offering, and not to be missed. Easily the best perry maker in the United States, and their ciders are every bit as good. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Empyrical Cider","offers":[{"title":"Default Title","offer_id":44127291998424,"sku":"C6-3","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/EmpyricalAbstract.heic?v=1702326808"},{"product_id":"raw-cider-koosah-2021","title":"RAW Cider - Koosah 2021 (750 mL)","description":"Sparkling cider made from a blend of apples grown exclusively by Koosah Farms in Amity, Oregon, including Harrison, Wickson Crab, Marie Menard, Karmijn de Sonneville, Goldrush, and Redfield. The orcharding practices at Koosah Farms are biodynamic-esque, with the use of both plant and microbial diversity benefitting the apple trees and vineyard on the property. Made in the \u003ca href=\"https:\/\/www.pressthenpress.com\/pages\/cider-terminology\" title=\"Cider Terminology\" target=\"_blank\"\u003etraditional method\u003c\/a\u003e (with secondary fermentation in the bottle) without dosage. Notes of toasted cookie and red fruit with a rich aroma.","brand":"RAW Cider","offers":[{"title":"Default Title","offer_id":44187278999768,"sku":"A3-3 (M)","price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/RawCiderKoosahSparklingCiderPortlandMethodChamponese.jpg?v=1704266087"},{"product_id":"raw-cider-sparkling-perry","title":"RAW Cider - Sparkling Perry (750 mL)","description":"\u003cp\u003eSparkling perry made from a blend of anjou pears and wild foraged forest pears. The anjou pears were sourced from 50+ year old dry farmed trees in White Salmon, Washington on the Columbia River. The wild seedling pears were sourced from secret places deep in the woods of Washington and Oregon. \u003cspan\u003eProduced traditional method, with an in bottle fermentation producing fine silky bubbles. Hand disgorged with no added sugars, retaining balanced sweetness with unfermentable sugars naturally in pears. \u003c\/span\u003eAromas of honeysuckle, white flowers, and biscuit. Notes of honey, red clover, and a hint of strawberry, with a dry finish.\u003c\/p\u003e","brand":"RAW Cider","offers":[{"title":"Default Title","offer_id":44187297513688,"sku":"A3-3 (M)","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/RawCiderCompanySparklingPerryPearWine.jpg?v=1768461205"},{"product_id":"raw-cider-pinot-gris-coferment-750-ml","title":"RAW Cider - Pinot Gris Coferment (750 mL)","description":"\u003cp\u003eRAW Cider makes some of the finest cider, perry, and coferments in the Pacific Northwest using fruit from their own orchard and from farms in the surrounding area in Oregon's Willamette Valley. This sparkling \u003ca title=\"Blog Post: Cider 101: The Difference Between Co-Ferments \u0026amp; Fruited Ciders\" href=\"https:\/\/www.pressthenpress.com\/blogs\/cider-news-and-notes\/cider-101-the-difference-between-co-ferments-fruited-ciders\" target=\"_blank\"\u003ecoferment\u003c\/a\u003e is a blend of of pears and pinot gris grapes, grown together on the same property overlooking the Columbia River in White Salmon, Washington. Made in the \u003ca href=\"https:\/\/www.pressthenpress.com\/pages\/cider-terminology\" title=\"Cider terminology\" rel=\"noopener noreferrer\" target=\"_blank\"\u003etraditional method\u003c\/a\u003e. \u003cspan data-mce-fragment=\"1\"\u003eThe result: an expression of a very specific place and time with elegant bubbles and pleasant tang. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: This Coferment of pears and pinot gris grapes has a beautiful and persistant sparkle that would be the envy of your favorite champagne. Fruity and peppery aromatics. It's semi-dry with medium-plus acidity and medium-to-low tannins. \u003cspan class=\"s1\"\u003e\u003c\/span\u003eA dance between pear and Pinot Gris on the palate, both playing a lead role but in great harmony. \u003cspan class=\"s1\"\u003e\u003c\/span\u003eSweetness from the pear rushes over the palate first, washed away by the mouthwatering acidity. What’s next on the palate is a fresh grape flavor and a pleasantly drying bitterness reminiscent of grape skins. Supporting flavor notes of cantaloupe and lime. \u003c\/p\u003e","brand":"RAW Cider","offers":[{"title":"Default Title","offer_id":44187402272984,"sku":"A3-3 (M)","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/RawCiderCo-FermentAppleGrapeCiderWineCoferment.jpg?v=1704266194"},{"product_id":"alpenfire-cider-cinders-rose-methode-champenoise","title":"Alpenfire Cider - Cinders - Rosé Methode Champenoise (750mL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eAlpenfire Cider's \u003cem\u003eCinders\u003c\/em\u003e\u003c\/strong\u003e is a single-varietal rosé cider is made from the unique Airlie Red Flesh apples, which sport pale green skin with a watermelon-hued blush of the fruit within peeking through, giving this beautiful cider its color. Made in the methode champenoise style, this dry, sparkling cider is slowly fermented, bottle conditioned, and left to mature on the lees (yeast) for 15 months before disgorging. Zero residual sugar and 9 grams\/liter total acidity.  Festive bubbles make this excellent for celebratory toasts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAbout Alpenfire Cider\u003c\/strong\u003e: Alpenfire was one of Washington State's first commercial cideries when they opened in 2006. For two decades since then, they've been very consistently releasing some of the finest craft ciders in North America. Alpenfire was also the first American cidery to obtain a certified organic designation. \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eTheir family's estate orchard in Port Townsend on the Olympic Penninsula includes around 1,000 English, French, and Heirloom apple trees. \u003cmeta charset=\"utf-8\"\u003eOperated by Bear and Nancy Bishop, and their son Phillipe - to the Bishop family organic is not an option but a necessity - a necessity that keeps them in touch with nature and helps to create the kind of future they want for their family and the planet.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cem\u003eAlpenfire is usually Erik's answer to the question \"which cidery is your favorite?\".\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Alpenfire Cider","offers":[{"title":"Default Title","offer_id":44197602033880,"sku":"C6-4","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/image_0f1f404f-b798-4004-a89b-d1ae394527c8.jpg?v=1703020901"},{"product_id":"snow-capped-cider-pinova-single-varietal-750-ml","title":"Snow Capped Cider - Colorado Pinova Single Varietal (750 mL)","description":"\u003cp\u003e\u003cstrong\u003eSnow Capped Cider's \u003cem\u003ePinova\u003c\/em\u003e\u003c\/strong\u003e is a single-varietal cider made from 100% Pinova apples grown on Snow Capped's\u003cspan\u003e high elevation orchards in Colorado, which increases UV exposure and creates intense flavor profiles.  Semi-sweet with tiny bubbles and tropical aromas. Notes of fresh apple juice, mango, pineapple, and Meyer lemon.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"elementor-element elementor-element-1e9a952 elementor-widget elementor-widget-text-editor\" data-id=\"1e9a952\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Snow Capped Cider\u003c\/strong\u003e: Kari Williams' family has owned the orchards she now manages for more than 5 generations - though she's the first to use the apples for cider. Snow Capped Cider is crafted at an impressive elevation of 6,130 feet, making it one of the highest-elevation orchards and cideries in the world. Nestled at the base of the Grand Mesa - the largest flat-topped mountain in the world - on Colorado’s Western Slope. Their unique terroir benefits from high altitude, warm days, cool nights, and gravity-fed mountain water - which impacts the fruit in such a way that makes for excellent ciders. Their cider apples are grown exclusively in Colorado, adhering to traditional English and French orchard practices. Committed to sustainability, they craft high-quality ciders using sustainable farming practices, making Snow Capped Cider a zero-waste company. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eSnow Capped has been on an impressive run the last few years at various Cider competitions, winning several awards for many of their recent releases. \u003c\/p\u003e","brand":"Snow Capped Cider","offers":[{"title":"Default Title","offer_id":44214723903704,"sku":"B6-2","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/SnowCappedPinova.heic?v=1778826611"},{"product_id":"snow-capped-cider-ashmeads-kernel-single-varietal-2020-750-ml","title":"Snow Capped Cider - Ashmead's Kernel Single Varietal (750 mL)","description":"\u003cp\u003e\u003cstrong\u003eSnow Capped Cider's \u003cem\u003eAshmead's Kernel\u003c\/em\u003e\u003c\/strong\u003e is a single-varietal cider made from 100% Ashmead's Kernel apples grown on Snow Capped's Colorado orchards. \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eAshmead’s Kernel boasts incredible flavor creating a truly remarkable sensory experience. Fermented slow. A pétillant finish further enhances the fresh fruity aroma delivering the remarkable strong flavor combined with natural, delicate tannin and balanced sweetness. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSemi-Dry cider with medium-plus tannins and medium acid in nice balance. A unique enchanting cider with nearly elusive richness that leaves you questing for more. \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv data-widget_type=\"text-editor.default\" data-element_type=\"widget\" data-id=\"1e9a952\" class=\"elementor-element elementor-element-1e9a952 elementor-widget elementor-widget-text-editor\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Snow Capped Cider\u003c\/strong\u003e: Kari Williams' family has owned the orchards she now manages for more than 5 generations - though she's the first to use the apples for cider. Snow Capped Cider is crafted at an impressive elevation of 6,130 feet, making it one of the highest-elevation orchards and cideries in the world. Nestled at the base of the Grand Mesa - the largest flat-topped mountain in the world - on Colorado’s Western Slope. Their unique terroir benefits from high altitude, warm days, cool nights, and gravity-fed mountain water - which impacts the fruit in such a way that makes for excellent ciders. Their cider apples are grown exclusively in Colorado, adhering to traditional English and French orchard practices. Committed to sustainability, they craft high-quality ciders using sustainable farming practices, making Snow Capped Cider a zero-waste company. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eSnow Capped has been on an impressive run the last few years at various Cider competitions, winning several awards for many of their recent releases. \u003c\/p\u003e","brand":"Snow Capped Cider","offers":[{"title":"Default Title","offer_id":44214726852824,"sku":"B5-6","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/SnowCappedAshmeadsKernel.heic?v=1704238639"},{"product_id":"snow-capped-cider-kingston-black-single-varietal-2020-750-ml","title":"Snow Capped Cider - Kingston Black Single Varietal 2020 (750 mL)","description":"\u003cp\u003eSingle-varietal cider made from 100% Kingston Black apples grown in Snow Capped's orchards\u003cspan data-mce-fragment=\"1\"\u003e near Kingston parish close to Taunto, Colorado. Dense character and saucey apple flavor. Delivering acid driven structure and supporting tannins. Lightly carrying notes of leather, spicy warmth, small hints of barn, slight minerality, and a lingering soft finish. 100% Kingston Black apples grown in our Colorado Orchards.\u003c\/span\u003e\u003c\/p\u003e","brand":"Snow Capped Cider","offers":[{"title":"Default Title","offer_id":44222478155992,"sku":"A5-5","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/SnowCappedKingstonBlack.heic?v=1704240336"},{"product_id":"haykin-family-cider-methode-ancestrale-harrison-cider","title":"Haykin Family Cider - Methode Ancestrale Harrison Cider","description":"\u003cdiv class=\"product-detail\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-sm-8\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-10\"\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis Méthode Ancestrale Harrison cider is a limited release from Haykin Family Cider in Colorado. Made from 100% Harrison apples grown by CiderView Orchards in Washington State, this single-varietal cider is a beautiful expression of one of America's oldest cider apples. The Harrison apple was thought to be extinct but a tree was found in 1976 in New Jersey and was brought back from extinction. Harrison apples are rich in body boasting soft tannins, flavors of orange peel, coriander, tangerine, and subtle earthy and minerality notes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMethode Ancestrale \u003cmeta charset=\"utf-8\"\u003e(\u003cem data-mce-fragment=\"1\"\u003ea.k.a. \u003cmeta charset=\"utf-8\"\u003ePét-nat or Pet Nat\u003c\/em\u003e) is the world's oldest method for making sparkling ciders and wines. The process involves bottling prior to fermentation, at just the right time with enough unfermented sugars still remaining in the juice. \u003cmeta charset=\"utf-8\"\u003eOnce bottled, this cider was allowed to age for 18 months sur lie (meaning on the yeast that remains in the bottle after it's done fermenting) before disgorging (releasing the yeast from the bottle). \u003c\/span\u003e\u003cspan\u003eThe final fermentation happening in bottle allows for a lively sparkling cider, and the time spent aging on the yeast adds complexity to the body and flavor of the cider. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOpens with aromas of twig, orchard floor, and candied orange peel. Complex on the palate with notes of baked apple, dried stone fruits, cinnamon, clove, Jolly Rancher, honey, and white flower.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHaykin Family Cider is an award-winning small batch cidery located in Aurora, Colorado. With tiny bubbles, they produce a sparkling wine-like cider in a variety of sweetness levels. Elevating the apple like wineries treat grapes, Haykin Family Cider highlights the flavor and complexity of interesting and unique apples. \u003ca href=\"https:\/\/www.pressthenpress.com\/collections\/haykin-family-cidery-aurora-colorado\" title=\"Haykin Family Cidery Denver Aurora Colorado Shop for Cider Online\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eShop our entire collection of ciders from Haykin here\u003c\/a\u003e. \u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row add-top\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Haykin Family Cider","offers":[{"title":"Default Title","offer_id":44333773258968,"sku":"B6-4","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/HaykinMethodeAncestraleHarrison.heic?v=1706843027"},{"product_id":"durham-cider-pressed-love-california-cidery-wine-natural-organic","title":"Durham Cider - Pressed Love (750 mL)","description":"\u003cp\u003e\u003cstrong\u003eDurham Cider's \u003cem\u003ePressed Love\u003c\/em\u003e\u003c\/strong\u003e is a single varietal cider made with 100% Gravenstein apples. This cider is a party pleaser of a pet-nat that is part sour, part funk, part pounder. This cider showcases a special heirloom apple variety that is in danger of disappearing. Made with 100% Gravenstein apples, certified organic, from the dry-farmed, 140+ year old Gowan's Orchard in Philo, CA. \u003c\/p\u003e\n\u003cp\u003eSpontaneously fermented with native\/wild yeast, with no additives (no added sugar or sulfites, unfined and unfiltered). Bottled prior to fermentation finishing (Petillant Naturel). \u003c\/p\u003e\n\u003cp\u003eThis cider drinks semi-dry with well balanced tannins and acidity. It has a tart candy vibe to it reminiscent of smarties or pixie sticks, with notes of apple skin, lemon lime, lime zest, and citrus pith. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eAbout Durham Cider + Wine\u003c\/strong\u003e: From San Luis Obispo on California's Central Coast, cider maker Rob Durham \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003emakes low-intervention ciders, utilizing nature's generosity through natural fermentation and allowing the fruit to speak for itself. It is their belief that within the imperfections, cider, wine, and life become perfect. Fruit grown following nature's lead is very important to Durham's low-intervention style - all of the vineyards, orchards, ranches, and farms they work with are worked organically or beyond. They spend many hours in the orchards planting, observing, studying, and caring for fruit trees all while focusing on soil regeneration.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Durham Cider + Wine Co.","offers":[{"title":"Default Title","offer_id":44566598877400,"sku":"A7-3","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/DurhamPressedLoveCiderCideryCaliforniaDryCider.heic?v=1712032158"},{"product_id":"durham-cider-jerz-fresh-500-ml","title":"Durham Cider - Jerz Fresh (500 mL)","description":"\u003cp\u003e\u003cstrong\u003eDurham Cider's \u003cem\u003eJerz Fresh\u003c\/em\u003e\u003c\/strong\u003e is a single-varietal banger of a cider. Discovered in New Jersey during the early 1700's, lost after Prohibition then re-discovered in 1976, the bittersharp Harrison apple is a superstar destined for the Malus Hall of Fame. Once known as \"The Champagne of Newark\", this cider smells of a hike in the Kittatinny Mtns. with a cantaloupe in one hand and a caramel square in the other. Cucumber, apricot and macerated white grape announce themselves as the juice coats the tongue while the soft touch of tannins enliven the cheeks. Carbonation is attained by bottling before primary fermentation is finished (Pet-Nat).\u003c\/p\u003e\n\u003cp\u003eMade with 100% Harrison apples, non-certified organically grown, from Harmony Orchards in Tieton, WA. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Durham Cider + Wine\u003c\/strong\u003e: From San Luis Obispo on California's Central Coast, cider maker Rob Durham \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003emakes low-intervention ciders, utilizing nature's generosity through natural fermentation and allowing the fruit to speak for itself. It is their belief that within the imperfections, cider, wine, and life become perfect. Fruit grown following nature's lead is very important to Durham's low-intervention style - all of the vineyards, orchards, ranches, and farms they work with are worked organically or beyond. They spend many hours in the orchards planting, observing, studying, and caring for fruit trees all while focusing on soil regeneration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Durham Cider + Wine Co.","offers":[{"title":"Default Title","offer_id":44566665887960,"sku":"A7-1","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/DurhamJerzFresh_Dry_Hard_Apple_Cider_California.heic?v=1779859133"},{"product_id":"revel-cider-morning-mist-canada-dry-cider","title":"Revel Cider - Morning Mist (750 mL)","description":"\u003cdiv data-mce-fragment=\"1\" class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"section\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"layoutArea\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"section\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"layoutArea\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"column\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eRevel Cider's \u003cem\u003eMorning Mist\u003c\/em\u003e\u003c\/strong\u003e is a blend of old + new world apple varieties. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eIn 2022, Revel had the pleasure of working with apples hailing from some of the oldest cider making regions in the world (grown in Ontario of course). This bottle is made from Morning Mist, Tolman Sweet, Haralson, Alkmene, Stokes Red, Grimes Golden, Freedom, Roxbury and Reinette Russet. These apples are a mix of \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003etraditional cider varieties first discovered in America, Normandy and the U.K. The apples were pressed together and left them in bottle to age for a full year. This blend is delicate. We smell yellow apple skins, green wheat, dried honeycomb. Rich in aroma, but restrained in flavor. The introvert of ciders.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Revel Cider","offers":[{"title":"Default Title","offer_id":44566699999448,"sku":"A1-4 \/ A5-5","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/Revel_Morning_Mist.heic?v=1720763945"},{"product_id":"raging-cider-mead-still-scrumpin-julian-san-diego-california","title":"Raging Cider \u0026 Mead - Still Scrumpin (750 mL)","description":"\u003cdiv data-mce-fragment=\"1\" class=\"wine-info\"\u003e\n\u003cp data-mce-fragment=\"1\" class=\"wine-detail\"\u003e\u003cstrong\u003eRaging Cider \u0026amp; Mead's \u003cem\u003eStill Scrumpin'\u003c\/em\u003e\u003c\/strong\u003e is a dry still (uncarbonated) version of their annual Wynola Scrump release that went through extended barrel aging and become something a little more special. Best served at cellar temp (around 55F), we think you will be pleased with this cider. Only 18 cases made.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"wine-detail\"\u003e\u003cstrong\u003eAbout Raging Cider \u0026amp; Mead Company: \u003c\/strong\u003eHead cider maker Dave Carr makes a range of excellent cider, perry, mead, wine, and coferments in partnership with his family at their San Diego based cidery. Their ciders are all made with locally sourced fruit and honey from San Diego County - very rare amongst cideries in the area, most of which primarily use juice brought in from near and far. Dave and his family forage apples and pears and help manage several orchards throughout San Diego County. The many mountains and canyons just east of San Diego on the way to Julian, California are an abundant source of interesting fruit. The unique growing conditions of these mountains often result in higher levels of acid as well as higher sugar content (and thus higher alcohol). Dave uses natural fermentation methods (wild fermentation via native yeast) on the fruit for all of his ciders. Between the cidermaking style and the unique qualities of the fruit, these small batch ciders are all one of a kind. \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Raging Cider and Mead Co","offers":[{"title":"Default Title","offer_id":44566749315288,"sku":"A4-3","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/RagingStillScrumpin_Dry_Hard_Apple_Cider_California.heic?v=1713937683"},{"product_id":"raging-cider-mead-wynola-scrump-julian-san-diego-california","title":"Raging Cider \u0026 Mead - Wynola Scrump (500 mL)","description":"\u003cdiv class=\"wine-info\" data-mce-fragment=\"1\"\u003e\n\u003cp class=\"wine-detail\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eWynola Scrump is a dry cider featuring 2\/3 bittersharp crabapples and 1\/3 aromatic sweet apples from Julian, California.  Fermented then aged in Hungarian Oak barrels to create a cider with structuring tannins and soft acid. Hints of leather, oak, floral notes, caramel, sour apple, and a rich mouthfeel.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"wine-detail\" data-mce-fragment=\"1\"\u003e\u003cspan\u003e\u003cstrong\u003eAbout Raging Cider \u0026amp; Mead Company: \u003c\/strong\u003eHead cider maker Dave Carr makes a range of excellent cider, perry, mead, wine, and coferments in partnership with his family at their San Diego based cidery. Their ciders are all made with locally sourced fruit and honey from San Diego County - very rare amongst cideries in the area, most of which primarily use juice brought in from near and far. Dave and his family forage apples and pears and help manage several orchards throughout San Diego County. The many mountains and canyons just east of San Diego on the way to Julian, California are an abundant source of interesting fruit. The unique growing conditions of these mountains often result in higher levels of acid as well as higher sugar content (and thus higher alcohol). Dave uses natural fermentation methods (wild fermentation via native yeast) on the fruit for all of his ciders. Between the cidermaking style and the unique qualities of the fruit, these small batch ciders are all one of a kind. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Raging Cider and Mead Co","offers":[{"title":"Default Title","offer_id":44566752624856,"sku":"XS","price":14.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/RagingWynolaScrump_Dry_Hard_Apple_Cider_San_Diego.heic?v=1713937644"},{"product_id":"raging-cider-mead-them-pet-nat-southern-apples-julian-san-diego-california","title":"Raging Cider \u0026 Mead - Them Pet Nat Southern Apples (500 mL)","description":"\u003cdiv class=\"wine-info\" data-mce-fragment=\"1\"\u003e\n\u003cp class=\"wine-detail\"\u003e\u003cstrong\u003eRaging Cider's \u003cem\u003eThem Pet Nat Southern Apples\u003c\/em\u003e\u003c\/strong\u003e is a dry cider blend of Stayman, Winesap, Black Twig, and Arkansas Black apple varieties. Wild fermented then bottled prior to completion of fermentation to create a zippy Pet Nat cider with hints of strawberries, melon, spices, light leather, \u0026amp; tiny bubbles.\u003c\/p\u003e\n\u003cp class=\"wine-detail\"\u003eZero\/Zero wine making philosophies used in this natural cider - nothing added, nothing removed, just apples and time in this bottle.\u003c\/p\u003e\n\u003cp class=\"wine-detail\"\u003e\u003cstrong\u003eAbout Raging Cider \u0026amp; Mead Company: \u003c\/strong\u003eHead cider maker Dave Carr makes a range of excellent cider, perry, mead, wine, and coferments in partnership with his family at their San Diego based cidery. Their ciders are all made with locally sourced fruit and honey from San Diego County - very rare amongst cideries in the area, most of which primarily use juice brought in from near and far. Dave and his family forage apples and pears and help manage several orchards throughout San Diego County. The many mountains and canyons just east of San Diego on the way to Julian, California are an abundant source of interesting fruit. The unique growing conditions of these mountains often result in higher levels of acid as well as higher sugar content (and thus higher alcohol). Dave uses natural fermentation methods (wild fermentation via native yeast) on the fruit for all of his ciders. Between the cidermaking style and the unique qualities of the fruit, these small batch ciders are all one of a kind. \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Raging Cider and Mead Co","offers":[{"title":"Default Title","offer_id":44566780149976,"sku":"D1-6","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/RagingPetNatSouthernApples_Dry_Hard_Apple_Cider_California.heic?v=1779859029"},{"product_id":"raging-cider-mead-jonathan-liberty-julian-san-diego-california","title":"Raging Cider \u0026 Mead - Jonathan \u0026 Liberty (750 mL)","description":"\u003cdiv class=\"wine-info\"\u003e\n\u003cstrong\u003eRaging Cider's\u003c\/strong\u003e\u003cspan style=\"font-style: italic;\"\u003e\u003cstrong\u003e Jonathan \u0026amp; Liberty\u003c\/strong\u003e is a METHODE ANCESTRALE\u003c\/span\u003e cider made from 60% Jonathan \u0026amp; 40% Liberty apples sourced from a single orchard in Julian, California. It underwent two rounds of cold-racking to slow down fermentation and preserve a small amount of residual sugar at bottling. Primary fermentation finished in the bottle before being disgorged. The result is a gently effervescent, semi-dry cider with bitter tannins on the mid-palate that fade into a soft finish.\n\u003cp style=\"margin: 0in; font-family: Calibri; font-size: 11.0pt;\"\u003e \u003c\/p\u003e\n\u003cp class=\"wine-detail\"\u003e\u003cspan\u003e\u003cstrong\u003eAbout Raging Cider \u0026amp; Mead Company: \u003c\/strong\u003eHead cider maker Dave Carr makes a range of excellent cider, perry, mead, wine, and coferments in partnership with his family at their San Diego based cidery. Their ciders are all made with locally sourced fruit and honey from San Diego County - very rare amongst cideries in the area, most of which primarily use juice brought in from near and far. Dave and his family forage apples and pears and help manage several orchards throughout San Diego County. The many mountains and canyons just east of San Diego on the way to Julian, California are an abundant source of interesting fruit. The unique growing conditions of these mountains often result in higher levels of acid as well as higher sugar content (and thus higher alcohol). Dave uses natural fermentation methods (wild fermentation via native yeast) on the fruit for all of his ciders. Between the cidermaking style and the unique qualities of the fruit, these small batch ciders are all one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Raging Cider and Mead Co","offers":[{"title":"Default Title","offer_id":44566812000472,"sku":"A5-4","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/RagingJonathanLiberty_Dry_Hard_Apple_Cider_California.heic?v=1779858973"},{"product_id":"albemarle-ciderworks-jupiters-legacy-dry-cider-american-hard-cider","title":"Albemarle CiderWorks - Jupiter’s Legacy (750 mL)","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eJupiter’s Legacy is Albemarle's flagship cider. Made annually with a blend of apples that varies from year-to-year depending on their orchard's production and as they continue to grow more traditional American cider apples. Albemarle's goal with this cider is to bring to your glass the best representation of what American cider was and will be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis latest available batch is from the 2019 fruit harvest season is a dry cider blend of over 20 different varieties including crab apples and classic cider apple varieties. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eTart and earthy crab apple notes are rounded out with caramel. Medium body with a smooth finish. \u003c\/span\u003e\u003c\/p\u003e","brand":"Albemarle CiderWorks","offers":[{"title":"Default Title","offer_id":44575262146776,"sku":"XS","price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/AlbemarleJupiter_sLegacy_Dry_Hard_Cider.heic?v=1713937456"},{"product_id":"albemarle-ciderworks-old-virginia-winesap-american-cider","title":"Albemarle CiderWorks - Old Virginia Winesap (750 mL)","description":"\u003cp\u003e\u003cstrong\u003eAlbemarle Ciderworks' \u003cem\u003eOld Virginia Winesap\u003c\/em\u003e\u003c\/strong\u003e is a dry, single varietal cider made 100%  from Winesap apples. The Winesap apple is a classic cider variety from the mid-Atlantic region that survived the decline of American cider because of its great culinary and dessert characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: The cider it produces has a nice sharp finish with notes of baked apple, apple peal, and black tea with lemon in a crisp, mineral forward cider. Medium body with a nice long finish. \u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVirginia's \u003cstrong\u003eAlbemarle Ciderworks\u003c\/strong\u003e is one of the premier American cider makers. The Shelton family founded Vintage Virginia Apples in 2000, developing an orchard with a focus on \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eolder apple varieties that had fallen into obscurity. They now grow more than 200 varieties, including many American Heirloom apple varieties that were popular for cider making during the Colonial era - when cider was the beverage of choice. The family launched their cidery in 2009, with a focus on reviving the popularity of cider apple varieties, especially those with a history rooted in their region of the U.S. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout WINESAP\u003c\/strong\u003e apples, \u003ca title=\"Cider Apple Varieties\" href=\"https:\/\/www.albemarleciderworks.com\/orchard\/apple-varieties\"\u003efrom Albemarle\u003c\/a\u003e: also known as American Wine Sop, Banana, Hendrick's Sweet, Holland's Red Winter, Pot Pie Apple, Potpie, Red Sweet Wine Sop, Royal Red of Kentucky, Texan Red, Winter Winesap and Refugee. There are dozens of strains, including the Virginia Winesap, a darker sport, found at the Garland Orchards in Troutville, Virginia, in 1922, and marketed by Stark Brothers. Winesap was first described as a cider fruit by Dr. James Mease in Philadelphia in 1804, and in 1817, William Coxe illustrated and described it in A View of the Cultivation of Fruit Trees. It was known during the colonial period in Virginia, and Coxe wrote of it as popular for cider making in New Jersey, but there is no documentation at this time of its place of origin. Small to medium in size and round to oblong in shape, the skin is a deep-red or maroon in color with the yellow background showing on the shaded side. Indistinct flushes and stripes of a darker red, and sometimes a netting of russet, overlay the lighter red. The yellow flesh is sweet, crisp, and aromatic, with a vinous flavor. The seeds are brown, short and ovate in shape. Small, folded and oval in shape, the leaves are a medium to round and dull. The new growth bark is a dark-red with few lenticels. A dependable bearer, it produces heavy crops annually and is suitable for cooking, dessert and cider making. The blossoms of the Winesap are pink instead of the white of most varieties. An exceptional keeper, it ripens in Virginia in October. \u003c\/p\u003e","brand":"Albemarle CiderWorks","offers":[{"title":"Default Title","offer_id":44575271977176,"sku":"A3-5","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/AlbemarleOldVirginiaWinesap_Dry_Hard_Cider.heic?v=1713937385"},{"product_id":"albemarle-ciderworks-royal-pippin-dry-cider-american-hard-cider","title":"Albemarle CiderWorks - Royal Pippin (750 mL)","description":"\u003cp\u003eThe Newtown Pippin apple, or Albemarle Pippin as it's known locally in Virginia, produces an excellent fruit-forward cider. Even thought the apple originated in New York, it became a cash crop for Virginians after winning popularity with Queen Victoria in the 1800s. It is often a favorite of local winemakers in Virginia as it compares favorably with white wines, such as Chardonnay. Albemarle's Royal Pippin is a dry cider with c\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003erisp minerality and notes of green apple, birch and black tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairings:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMushroom dishes; garlic risotto; quiche; barbecue; shrimp dishes\u003c\/p\u003e","brand":"Albemarle CiderWorks","offers":[{"title":"Default Title","offer_id":44575283282136,"sku":"XS","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/AlbemarleRoyalPippin_Dry_Hard_Cider.heic?v=1713937445"},{"product_id":"albemarle-ciderworks-ragged-mountain-dry-cider-virginia-hard-cider","title":"Albemarle CiderWorks - Ragged Mountain (750 mL)","description":"\u003cdiv class=\"v65-product-description\"\u003e\n\u003cdiv class=\"v65-product-description\"\u003e\n\u003cdiv class=\"v65-product-description\"\u003e\n\u003cp\u003eRagged Mountain cider is a blend of mostly traditional central Virginia cider varieties such as Albemarle Pippin, Winesap and Arkansas Black. A small amount of other heirloom cider varieties are added to each vintage to round out the flavor. This cider is lightly backs-weetened to appeal to those who prefer a less dry cider.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eNotes of pear, kiwi and paw paw. Lightly floral. Light body with a smooth finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairings:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMexican food; fish tacos; sushi. Easy to sit and sip.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Albemarle CiderWorks","offers":[{"title":"Default Title","offer_id":44576529678552,"sku":"A3-4 (M)","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/AlbemarleRaggedMountain_Dry_Hard_Apple_Cider.heic?v=1713937505"},{"product_id":"union-hill-cider-redheart-rose-hard-dry-cider-washington-state","title":"Union Hill Cider - Red Heart (500 mL)","description":"\u003csection data-mce-fragment=\"1\" class=\"Index-page\" data-collection-id=\"62cba0f39fe97914ad117b80\" data-parallax-id=\"62cba0f39fe97914ad117b80\" data-edit-main-image=\"Background\"\u003e\n\u003csection id=\"redhearttastingnotes\" class=\"Index-page\" data-collection-id=\"62eaf2f482a1f22c99c7434e\" data-parallax-id=\"62eaf2f482a1f22c99c7434e\" data-edit-main-image=\"Background\"\u003e\n\u003cdiv class=\"Index-page-content\" id=\"yui_3_17_2_1_1712009324993_198\"\u003e\n\u003cdiv class=\"sqs-layout sqs-grid-12 columns-12\" data-type=\"page\" data-updated-on=\"1668895233693\" id=\"page-62eaf2f482a1f22c99c7434e\"\u003e\n\u003cdiv class=\"row sqs-row\"\u003e\n\u003cdiv class=\"col sqs-col-12 span-12\"\u003e\n\u003cdiv class=\"sqs-block html-block sqs-block-html\" data-block-type=\"2\" data-border-radii='{\"topLeft\":{\"unit\":\"px\",\"value\":0.0},\"topRight\":{\"unit\":\"px\",\"value\":0.0},\"bottomLeft\":{\"unit\":\"px\",\"value\":0.0},\"bottomRight\":{\"unit\":\"px\",\"value\":0.0}}' id=\"block-6b4967a0a58f3420af80\"\u003e\n\u003cdiv class=\"sqs-block-content\"\u003e\n\u003cdiv class=\"sqs-html-content\"\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eUnion Hill Cider Company's \u003cem\u003eRedHeart Cider\u003c\/em\u003e\u003c\/strong\u003e\u003cem\u003e \u003c\/em\u003eis a single-varietal cider made from 100% Red Heart Apples. This red fleshed apple variety gives this cider its rosé appearance and contributes juicy, tart notes of strawberry and rhubarb, and is reminiscent in flavor to watermelon jolly ranchers. It's dry with a tart \/ sour raspberry lemonade profile. \u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eUnion Hill Cider Co.\u003c\/strong\u003e is a family owned and operated cidery based in Wenatchee, Washington. Wenatchee is famously known as the Apple Capitol of the World. Union Hill's tasting room and one of their cider orchards are perched on the hills of East Wenatchee, overlooking the Columbia River. The view of the river through their orchard is one of the dreamier places to sit and sip a cider. The family has been growing apples for more than 50 years, with larger orchards in nearby Quincy. They grow a wide range of cider apple varieties, including bittersharp, bittersweet, and red-flesh cider apples. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/section\u003e","brand":"Union Hill Cider Company","offers":[{"title":"Default Title","offer_id":44637412131032,"sku":"B7-1","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/IMG-7593.jpg?v=1766991580"},{"product_id":"raging-cider-mead-perry-feral-500-ml","title":"Raging Cider \u0026 Mead - Perry Feral (500 mL)","description":"\u003cdiv data-mce-fragment=\"1\" class=\"wine-info\"\u003e\n\u003cp class=\"wine-detail\"\u003e\u003cspan\u003eRaging Cider's Perry Feral is made with 100% wild foraged and seedling pears from around San Diego County area (primarily Julian, California). Interesting side note: while wild apples are scarce in the mountains and canyons between San Diego and Julian, pears seem to proliferate quite well in the surrounding mountain regions. This perry has a light residual sweetness (semi-dry) which is washed away grippy tannins and a rush of mouthwatering acidity. The high tannins persist, which gives the perry a perceived dryness on the finish. Floral and feral, this is one will appeal to tannic perry lovers!  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"wine-detail\"\u003e\u003cspan\u003ePairs great with soft and creamy cheeses - especially if they have a little funk. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"wine-detail\"\u003e\u003cspan\u003e2022 vintage (fruit harvest season, released in 2024). \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"wine-detail\"\u003e\u003cspan\u003e\u003cstrong\u003eAbout Raging Cider \u0026amp; Mead Company: \u003c\/strong\u003eHead cider maker Dave Carr makes a range of excellent cider, perry, mead, wine, and coferments in partnership with his family at their San Diego based cidery. Their ciders are all made with locally sourced fruit and honey from San Diego County - very rare amongst cideries in the area, most of which primarily use juice brought in from near and far. Dave and his family forage apples and pears and help manage several orchards throughout San Diego County. The many mountains and canyons just east of San Diego on the way to Julian, California are an abundant source of interesting fruit. The unique growing conditions of these mountains often result in higher levels of acid as well as higher sugar content (and thus higher alcohol). Dave uses natural fermentation methods (wild fermentation via native yeast) on the fruit for all of his ciders. Between the cidermaking style and the unique qualities of the fruit, these small batch ciders are all one of a kind. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Raging Cider and Mead Co","offers":[{"title":"Default Title","offer_id":44643164225752,"sku":"C1-4 and B4-5","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/7384\/9690\/files\/RagingPerryFeral_Dry_Hard_Apple_Cider_San_Diego.heic?v=1732514749"}],"url":"https:\/\/www.pressthenpress.com\/collections\/imperial-cider.oembed","provider":"Press Then Press Cider Shop ","version":"1.0","type":"link"}