Cidercraft Double Gold 2018
Dan Berger Int’l Wine Competition Double 2016
SIP Best of the Northwest Silver 2016
GLINTCAP Silver Medal 2012
Flavor Profile: Bright Pink juice, strawberries citrus and tropical fruits - in your mouth you get a fruity acidity, cotton candy, strawberries, cranberries and a loooooong finish! YUM
From The Cidery: Our award winning Alpenfire Glow is fermented from the Airlie Red, an organically grown apple from the south end of the Willamette Valley with red flesh is what we use to create this single varietal rosé cider. No filtration, adjuncts, colorings, or other fruits are added to this cider, just full strength fresh pressed red fleshed apple nectar.
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