Cidercraft Double Gold 2018
Dan Berger Int’l Wine Competition Double 2016
SIP Best of the Northwest Silver 2016
GLINTCAP Silver Medal 2012

Flavor Profile:  Bright Pink juice, strawberries citrus and tropical fruits - in your mouth you get a fruity acidity, cotton candy, strawberries, cranberries and a loooooong finish! YUM

From The Cidery: Our award winning Alpenfire Glow is fermented from the Airlie Red, an organically grown apple from the south end of the Willamette Valley with red flesh is what we use to create this single varietal rosé cider. No filtration, adjuncts, colorings, or other fruits are added to this cider, just full strength fresh pressed red fleshed apple nectar.

Pair it with: 

Review: https://cidersays.com/2016/04/19/alpenfire-cider-glow/

This single-varietal rosé cider comes from the unique Aerlie Red Flesh apples, which sport pale green skin with a watermelon-hued blush of the fruit within peeking through. As far as flavor goes, Glow yields candied apple aromas with tropical fruits on the palate. Lightly spritzy, with sparkling acidity and a touch of sweetness on the finish, makes this a great happy hour sip or dry alternative to dessert wine