The Cider Farm (Wisconsin)

The Cider Farm is a small-batch cidery based in Mineral Point, Wisconsin. One of the finest arrays of small batch, small bottle format ciders we've come across. Their focus is on traditional English and French cider apple varieties, all grown organically. They make a wide range of ciders including mostly traditional style blends, plus a few modern cider styles - all using exceptional apple varieties for cider, and growing practices that brings out the highest quality in their fruit.

The Cider Farm (Wisconsin)
    9 products
    500 mL bottle of The Cider Farm All English - A Blend of English Cider Apples Grown in Wisconsin
    The Cider Farm - All English (500 mL)
    The Cider Farm
    500 mL bottle of The Cider Farm Belgian Saison - A CiderTake on the Refreshing Belgian Classic | Belgian Aromatics, Cider Refreshment
    The Cider Farm - Belgian Saison (500 mL)
    The Cider Farm
    500 mL bottle of The Cider Farm Classic Dry - Cider Made From Real Cider Apples as It Should Be | Well balanced with soft tannins
    The Cider Farm - Classic Dry (500 mL)
    The Cider Farm
    500 mL bottle of The Cider Farm Cyser - Smooth and mellow because it's made with honey
    The Cider Farm - Cyser (500 mL)
    The Cider Farm
    500 mL bottle of The Cider Farm Dabinett - Rare Apple, Rare Taste
    The Cider Farm - Dabinett (500 mL)
    The Cider Farm
    500 mL bottle of The Cider Farm Equinox - Cider Refreshment, Wine Complexity
    The Cider Farm - Equinox (500 mL)
    The Cider Farm
    500 mL bottle of The Cider Farm Oak Aged - Cider Refreshment Wine Complexity
    The Cider Farm - Oak Aged (500 mL)
    The Cider Farm
    500 mL bottle of The Cider Farm Rosé - "The best rosé I've ever had" is what most people say
    The Cider Farm - Rosé (500 mL)
    The Cider Farm
    500 mL bottle of The Cider Farm Tremlett's - Made From Rare Apples || Tannic, Complex, Different
    The Cider Farm - Tremlett's (500 mL)
    The Cider Farm

    The Cider Farm is a small-batch cidery based in Mineral Point, Wisconsin. Their efforts to make fantastic ciders started nearly 20 years ago with the planting and grafting of their own farm based cider orchard. Their focus is on traditional English and French cider apple varieties, all grown organically. They make a wide range of ciders including mostly traditional style blends, plus a few modern cider styles - all using exceptional apple varieties for cider, and growing practices that brings out the highest quality in their fruit.

    To learn more about their farm, cidery, and apple brandy, visit The Cider Farm's website here. 

    Recently viewed