Description
| About 46% Porter's Perfection apples, 46% Golden Russet apples, 6% Yellow Huffcap Pears (non-certified organically grown from Harmony Orchards in Tieton, WA), and 2% Pineapple Quince (non-certified organically grown from Majestic Ranch in Cayucos, CA). Quince macerated seven days; Spontaneous fermentation; 50 ppm S02 added to just the pears at pressing (unfined, unfiltered). Ancestral Method - slightly sparkling | ABV 8.9% |
| Flavor Notes apple skin, green apple, quince, white flower, grapefruit zest | Sweetness Semi-Dry |
| Suggested Pairings | Tannins High |
| Acidity Medium+ |
