Madrone Cellars - Marionberry Cider (500 mL)

Madrone Cellars - Marionberry Cider (500 mL)
Madrone Cellars' Marionberry Cider is crafted with Honeycrisp apples, cofermented with whole Marionberries (grown on San Juan Island). Dry cider that's naturally sparkling as the fermentation was finished in the bottle (Pet Nat / Pétillent Naturel method). Light & crisp, with tart tropical berry notes.
Madrone Cider is based on San Juan Island in Washington State. They work with local farms to procure their hard cider apples and local ingredients. Only fresh, natural fruits and ingredients are used during production, to preserve the purity of flavor.
- Dry-to-Sweet Scale: Dry
- Tannins: Low
- Acidity: Medium
- 🍎🍐 Varieties: Honeycrisp
- Features: Fruit Flavored
- ABV: %
- Format: 500 mL Bottle
- Shipping available across U.S.
- In stock, ready to ship
- Inventory on the way
Regular price$12.50
$12.50
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